SEA STARTERS

GRATINEED MUSSELS – 21€

With parsley, my way

MIRAMAR FISH SOUP – 25€

Traditional Marseille soup served with croutons, rouille, gruyere and shells

PAN OF THE DAY – 28€

Depending on availability. Provencale style

SMOKED SALMON – 29€

Minute smoked, stuffed with bush remoulade, lemon jam

THE BUNCH OF PRAWNS – 31€

6 pieces (cocktail sauce)

LOBSTER SALAD – 49€

Compote of red cabbage withcoriander, mango vinaigrette

EARTH STARTERS

TRUFFLE* SALAD – 35€

Salad sprinkled with parmesan shavings and truffles*

SUMMER TRUFFLE* – 35€

Panini cooked in the estranciné and its truffle jam*, parmesan salad

THE SUMMER TRUFFLE* – 35€

The Real Brouillade

MOZZARELLA BURRATA – 35€

With truffles*, truffles vinaigrette and cherry tomatoes

MI-COOKED FOIE GRAS – 35€

With gingerbread, candied strawberries with tarragon

SHELLS

THE BOUZIGUES n°2 – 28€

6 units

THE SPECIALES GILLARDEAU n°2- 39€

6 units

THE BUNCH OF PRAWNS – 31€

6 units – cocktail sauce

WHELKS – 19€

12 units – mayonnaise sauce

WHOLE CRAB – 36€

approx 800gr

CAVIAR – 89 €

(30g per box)

The Miramar Shellfish Platter

12 Fines de claire n°3, 12 Gillardeau n°2, 24 Mussels, 6 Shrimp, 12 Whelks et 1 Tourteaux
(for 2 people)

160€