SEA STARTERS
GRATINEED MUSSELS – 21€
With parsley, my way
MIRAMAR FISH SOUP – 25€
Traditional Marseille soup served with croutons, rouille, gruyere and shells
PAN OF THE DAY – 28€
Depending on availability. Provencale style
SMOKED SALMON – 29€
Minute smoked, stuffed with bush remoulade, lemon jam
THE BUNCH OF PRAWNS – 31€
6 pieces (cocktail sauce)
LOBSTER SALAD – 49€
Compote of red cabbage withcoriander, mango vinaigrette
EARTH STARTERS
TRUFFLE* SALAD – 35€
Salad sprinkled with parmesan shavings and truffles*
SUMMER TRUFFLE* – 35€
Panini cooked in the estranciné and its truffle jam*, parmesan salad
THE SUMMER TRUFFLE* – 35€
The Real Brouillade
MOZZARELLA BURRATA – 35€
With truffles*, truffles vinaigrette and cherry tomatoes
MI-COOKED FOIE GRAS – 35€
With gingerbread, candied strawberries with tarragon
SHELLS
THE BOUZIGUES n°2 – 28€
6 units
THE SPECIALES GILLARDEAU n°2- 39€
6 units
THE BUNCH OF PRAWNS – 31€
6 units – cocktail sauce
WHELKS – 19€
12 units – mayonnaise sauce
WHOLE CRAB – 36€
approx 800gr
CAVIAR – 89 €
(30g per box)
The Miramar Shellfish Platter
12 Fines de claire n°3, 12 Gillardeau n°2, 24 Mussels, 6 Shrimp, 12 Whelks et 1 Tourteaux
(for 2 people)
160€